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About this item
Whole yellow croaker, pan-fried until the skin turns a deep gold and the scales crisp at the edges. The flesh underneath stays soft and flaky, with a mild sweetness that needs little more than salt and a wedge of lemon. Three fish to a pack, finished with spring onion. Serve them as they are, or pair with rice and steamed greens.
Key Features
Product Information
This product is crafted with quality materials to ensure durability and performance. Designed with your convenience in mind, it seamlessly fits into your everyday life.
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